There’S A Line That Separates The Amateurs From The Professionals. In Bbq, That Line Is A Sweet And Smoky Signature Rub That’Ll Turn Your Backyard Grill Into A Winners Circle. Inspired By The Masters Of Kc Bbq, This Award-Winning Blend Is Victory In A Jar.
Pro Tip: If Smoking Ribs, Start Slow And Low. Maintain Temperatures Of 225-250 F For 2 Hours, Then Finish The Ribs At 275-300 F.
- 7.1 Oz
- Made In The Usa
Ingredients: Brown Sugar, Salt, Sugar, Dark Chili Powder, Paprika, Black Pepper, Red Pepper
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